Willie Nelson's Green Pepper Jelly

Willie Nelson General Store's green pepper jelly is a unique and flavorful condiment that combines the sweetness of bell peppers with a hint of heat and tanginess. This jelly is made by blending finely chopped green peppers with sugar, vinegar, and red pepper flakes.

The result is a smooth and translucent jelly with a vibrant green color and a complex flavor profile. Green pepper jelly is known for its sweet and savory notes, balanced by a subtle spicy kick. It's often enjoyed as a spread on crackers or toast, paired with cream cheese or goat cheese for a delicious appetizer. It can also be used as a glaze for meats such as pork or chicken, or as a dipping sauce for spring rolls or grilled vegetables.